SPS - Sanitary or phytosanitary measure - Any measure applied:
To protect animal or plant life or health within the territory of the Member from risks arising from the entry, establishment or spread of pests, diseases, disease-carrying organisms or disease-causing organisms, risks arising from additives, contaminants, toxins or disease-causing organisms in foods, beverages or feedstuffs, risks arising from diseases carried by animals, plants or products thereof, or from the entry, establishment or spread of pests and to prevent or limit other damage within the territory of the Member from the entry, establishment or spread of pests.
| S.No. | Date | Notifying Member | Region Country | Product Covered | Brief | Notification | Final Date of Comment |
|---|---|---|---|---|---|---|---|
| 1 | 13 Jan 2025 | Georgia | All trading Partner | Acer spp., Aesculus hippocastanumAlnus spp., Betula spp., Carpinus spp., Citrus spp., Cornus spp., Corylus spp., Cotoneaster spp., Crataegus spp., Fagus spp., Lagerstroemia spp., Malus spp., Platanus spp., Populus spp., Prunus laurocerasusPyrus spp., Rosa spp., Salix spp. and Ulmus spp. | Plant health; Pests | G/SPS/N/GEO/33 | N/A |
| 2 | 08 May 2023 | Georgia | All Trading Partner | Edible vegetables and certain roots and tubers (HS code(s): 07); Edible fruit and nuts; peel of citrus fruit or melons (HS code(s): 08); Coffee, tea, maté and spices (HS code(s): 09); Cereals (HS code(s): 10); Oil seeds and oleaginous fruits; Miscellaneous grains, seeds and fruit; Industrial or medicinal plants; Straw and fodder (HS code(s): 12); Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners derived from vegetable products, whether or not modified, (HS code(s): 1302); Vegetable products, n.e.s. (HS code(s): 1404); Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products (HS code(s): 1905); Preparations of vegetables, fruit, nuts or other parts of plants (HS code(s): 20); Sauce and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal, whether or not prepared, and mustard (HS code(s): 2103); Food preparations, n.e.s. (HS code(s): 2106); Residues and waste from the food industries; Prepared animal fodder (HS code(s): 23) | Human health; Food safety; Animal feed | G/SPS/N/GEO/29 | N/A |
| 3 | 13 May 2022 | Georgia | All Trading Partners | HS codes: 0203, 0204, 0207 | Food safety (SPS) | G/SPS/N/GEO/27 | N/A |
| 4 | 17 Dec 2021 | Georgia | All Trading Partners | Feed additives | Animal diseases Animal feed Animal health Feed additives Food safety Human health | G/SPS/N/GEO/25 | N/A |
| Source: wto.org Note:-For Earlier SPS/TBT Notifications May Kindly Refer to eping |
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